Patisserie · Bloomfield, Bath
The Choux Box Patisserie Cafe Menu & Prices
Here is what you can typically expect on the counter at The Choux Box Patisserie Cafe: 38 items across 6 sections, from pâtisserie individuelle to bakes & cakes.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by The Choux Box Patisserie Cafe. Always ask staff about allergens.
Pâtisserie Individuelle
- Tarte aux fraisesV £5.25 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Tarte au citronPopularV £5.70 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- Tarte Tatin sliceV £5.20 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- FraisierVN £6.25 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Mille-feuilleV £6.85 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- ReligieuseV £5.75 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
Macarons & Petits Fours
- Single macaronPopularVGFN £2.20 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Chocolate truffles (box of 9)VGF £13.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Pâte de fruitsVGFDF £6.55 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- FlorentinesVNGF £3.50 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Canelé de BordeauxV £3.15 Caramelised fluted cake with a custardy rum and vanilla centre.
- FinancierVN £2.65 Little almond and brown butter cake with a golden crust and moist middle.
Viennoiserie
- Croissant aux amandesVN £4.50 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Escargot aux raisinsV £3.50 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Croissant au beurrePopularV £2.65 Classic French croissant made with AOP butter for distinct, crisp layers.
- Pain au chocolatPopularV £3.00 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Kouign-amannV £3.65 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Chausson aux pommesV £3.85 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant aux pistachesVN £4.75 Croissant filled with pistachio cream and finished with chopped pistachios.
Gâteaux Entiers
- Entremets chocolat (serves 6)PopularVN £30.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Croquembouche (to order)V £99.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Tarte aux fruits (serves 8)V £34.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Galette des rois (January)VN £32.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Tarte au citron (serves 8)PopularV £34.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Fraisier (serves 6)VN £38.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Bûche de Noël (seasonal)V £35.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
Boissons
- Iced latteVGF £4.00 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.25 Short, intense shot of espresso pulled from freshly ground beans.
- Thé à la mentheVVGGF £3.45 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £4.20 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Chocolat chaudVGF £4.25 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £3.25 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Bakes & Cakes
- Cinnamon swirlV £3.65 Spiral bun with cinnamon butter and a light vanilla glaze.
- Carrot cakeVN £4.90 Moist slice of spiced carrot cake with cream cheese frosting.
- Chocolate brownieV £3.80 Rich, gooey chocolate brownie, lovely warmed through with a jug of cream.
- Cheese sconeV £2.90 Golden Cheddar scone served warm from the oven with salted butter.
- Sausage roll £3.25 Hand-made pork sausage roll in flaky pastry, served warm.
- CroissantPopularV £2.80 Buttery, flaky croissant baked fresh, with jam and butter on request.
Ordering tips for The Choux Box Patisserie Cafe
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (10am – 5pm), which makes it handy for weekend treats.
Make a morning of it
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St Luke's Church Centre, Hatfield Road, Bath BA2 2BD
Hours not listedHygiene 5/50.5 mi